Ten out of ten for sustainable food
Our diet contributes about thirty percent to global warming. Food is a very attractive gateway to taking environmental care with your students. In both the garden and the kitchen, children learn to experience first-hand what food is, where it comes from and why it is important.
Velt worked with various primary schools to realize concrete
actions regarding sustainability.
To inspire other schools and classes, we created the inspiration
bundle '10 out of 10 for sustainable food'. We visit diligent
school vegetable gardeners and kitchen helpers. You will find tips,
ideas and stories and, above all, you will be excited to get
started yourself.
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